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We only supply products from Farms/Factories with relevant certification. |
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Food safety is of paramount importance to us at Eastwin Asia. Never before has there been realized as much importance of food safety issues as it is today in fresh and frozen food business. It is vital that customers are getting to consume products produced or processed under strictest standards of hygiene and highest levels of meat testing and traceability. Our focus thus lies in choosing food products from farms and factories in Thailand with highest possible food safety standards.
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Pork Loin-Steak |
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Fresh Ham |
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Pork Chop & Fillet Steaks |
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Lamb Shank |
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Lamb Rack |
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Lamb Shoulder Boneless |
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Striploin |
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Prime Rib-Steak |
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T-Bone |
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We supply top quality Frozen Buffalo Meat for export at a very attractive price on regular supply contract basis.
Followings are the cuts and specifications we can offer for frozen meat consignments of any volume to any parts of the world : Full Compensated Buffalo Meat 98% VL ( 60% FQ and 40% HQ ), Full Forequarter 7 Parts, and 4 HQ Cuts 98% VL.
We also offer cuts and sizes as follow on order : Tenderloin, T-Bone including Steak cut, Sirloin, Rib Eye including Steak cut, Striploin including Steak cut, Top Round, Rump, Shank, and Brisket. |
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T-Bone |
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Rib Eye |
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Brisket |
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Whole Chicken & Parts |
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Chicken Fillet |
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Whole Duck |
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Duck Parts and Fillet |
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Turkey |
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Some of the most common types of game meat include Deer, Rabbit, Duck, Wild boar, Partridge, Ostrich, wild Buffalos, etc,. Because game meat comes from wild animals that hunt and forage for their food, it is typically richer in flavor and leaner in fat than meat from domesticated animals. The supply of game meat is always subject to availability, so advance booking for game meat of preference is recommended. |
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Boar Meat |
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Partridge Meat |
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Deer Fillet |
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